In this episode of Eat Purely, Cook Fresh, a field trip to the local sustainable butcher yields yummies for a meat and cheese plateSometimes the best thing to serve is not the thing you cook. Beth's sister calls it fixing something to eat versus cooking. In this episode of Eat Purely, Cook Fresh, a field trip to the local sustainable butcher yields yummies for a meat and cheese plate and you don't even have to cut them up if you don't want to. Just place on a cutting board artfully. The main tip is make sure your butcher is locally sourcing, non-gmo, antibiotic-free, grass fed, pasture raised meat and dairy.  Beth's local butcher is Spotted Trotter in the East Lake neighborhood. Learn about all the things they provide as a full service butcher.

 Beth's local butcher is Spotted Trotter in the East Lake neighborhood. Learn about all the things they provide as a full service butcher.

http://thespottedtrotter.com/

If you don't have a local butcher in your town. Don't worry The Spotted Trotter ships.